The rain didn't slow us down too much in today's working bee!
We added plenty of coffee grinds and more layers of compost to the 'no dig' edible perennials bed, and planted four blueberry plants in it. If all goes to plan, they will eventually form a delicious hedge along the front of the garden.
Around the blueberries, we planted borage, alpine strawberries, calendula, parsley, coriander, dill and lamb's ear.
We said goodbye to the last of the tomatoes as we removed the plants, and welcomed the peas of all different varieties and broad beans that are coming up in their place.
Read all about it: MUC Garden and Burnley Student Association share updates on their activities.